Drink
—Drink—
Draft Beer
BONN PLACE MOOEY
Highly malt-forward and smooth. Upfront flavors deliver classic English pub profiles of biscuit, toasted bread, and rich toffee. A true British style session ale. 4.8% ABV
CAPE MAY COASTAL EVACUATION
West Coast-style Double IPA with a Centennial-forward, brazen blend of hops serving up hints of orange citrus and honeydew melon. Dangerously smooth with a dank pine finish 8% ABV
FOREST AND MAIN PUB STOUT [CASK]
Pub Stout with malted and flaked barley and a lovely mix of British chocolate and roasted malt. Ambler’s hard water, while not so great on the plumbing in town, is really just perfect for dark beers like this. We’re getting notes of homemade Black Forest Cake, cold Tootsie Rolls, chocolate with caramel crunch, medium well toast. 4.5% ABV
INTL GERMAN PILS (MAINSTAY COLLAB)
These kegs were filled directly from the lagering tanks at Mainstay to give us a taste of the young lager beer that they enjoy after a long days work. Light straw in color with a soft carbonation. This Pils highlights the herbal spiciness from Tettnang and Hallertau hops. Light in body, spicy herbal and dry. 5.2% ABV
LOVE CITY LAGER
An American Golden Lager that is simple, clean, and true to its roots. Lightly malty with a hint of orange aromatics. 5% ABV
NEW TRAIL SUNSTREAM
West Coast Pils is an emerging style that blends the crisp bready & dry foundation of a traditional pilsner with the bright modern aromatics of a WC IPA. Clean fermentation and a lean bitterness keep the beer sharp and refreshing with freshly squeezed citrus character while maintaining balance and drinkability. . 5% ABV
REQUIEM ONE HORSE TOWN
A robust porter that features a velvety, rich malt character. Highly balanced, cutting the heavy roasted malt profiles with a pronounced American hop bitterness. 6.2% ABV
SACRED VICE SOFTY
Softy was the first farmhouse beer that head brewer Andrew "Ruby" Rubenstein made as a brewer for Sacred Vice. It is light and delicate, can pair with anything, and is appropriate for any season. The beer is super dry, has a nice pepper berry flavor, and ends with a gliding hoppiness. 4.5% ABV
SACRED VICE SPECIAL ENOUGH [FIRKIN]
A classic American style that is straw golden in color, has a hefty percentage of flaked maize making the body snappy and refreshing, with just the slightest kiss of American grown cascade in the boil to dress the aroma with a bit of sophistication. 3.6% ABV
SINGLE CUT 18 WATT
Orange zest, tangerine, and tropical juice aroma, in a beauty of a beer that easily rivals much bigger IPAs, with a substantially full, soft malt body that compliments but doesn’t interfere with the hop attack. 5% ABV
SLY FOX DRY STOUT [NITRO]
Sly Fox has been producing this beer for quite a while now, and they've got it down pat. Clearly inspired by a certain iconic Dublin brew, this one's bone dry and earthy, giving up only the most austere whiffs of baker's chocolate and dark coffee. One for gluggin', even at brunch! 3.6% ABV
STERLING PIG ORANGE STREET WHEAT
Belgian-style Wheat spiced with orange zest and fresh ginger. 5.4% ABV
TONEWOOD FRESHIES
This one is quickly becoming a local staple beer, and for good reason. Just a really straightforward hazy Pale Ale with those lovely citrus and honeysuckle tones we're all looking for, and just a touch of floral bitterness to keep it light. 5% ABV
VICTORY GOLDEN MONKEY
Nose is loaded with Belgian yeast character of banana and clove with an equally fruity body balanced with a light, earthy hop character. Savor notes of orange and spice followed by a dry finish. 9.5 ABV
VICTORY HOP DEVIL [NITRO]
Bold, spicy and menacingly delicious, this American-hopped IPA offers an aromatic punch and follows through with a lasting, full-bodied finish. 6.7% ABV
WELL CRAFTED HOP MONGER
Juicy, hoppy, and hazy! Double dry hopped with Citra, Simcoe, Mosaic and Amarillo. Beautiful and pungent notes of peach ring candy, Meyer lemon, champagne mango, and a hint of pine sap. 7.1% ABV
WISSAHICKON FRUX: DRAGONFRUIT
Mango Dragonfruit Coconut Sour Ale conditioned on mango, dragonfruit, and coconut purees with Madagascar vanilla bean paste. 6% ABV
WYNDRIDGE APPLE CIDER DONUT
Cold fermented local apples blended with classic cider donut spices including cinnamon, cardamom and nutmeg. Lightly sweetened with pure cane sugar in the spirit of the this fall flavor. 6% ABV
BEST DAY ELECTRO LIME LAGER N/A LAGER
Our delightfully crisp Mexican-style Lager is crafted with sea salt and lime. The carefully selected Motueka hops have a unique flavor and aroma of tropical lime, making this one citrusy brew. Created for the high summer, this beer is our sunshine in a can!0.05% ABV
BEST DAY HAZY IPA N/A NEIPA
Honeyed amber in color, it has a strong hop-forward aroma with hints of resinous pine and grapefruit. Its luscious medium body has a smooth, complex citrus flavor with a full and lively mouthfeel and a dry finish. Finally, a non-alcoholic craft beer for real craft beer drinkers.0.05% ABV
BEST DAY WILD AMERICAN N/A PILSNER
A classic, clean, and balanced N/A pilsner with a light malt aroma and a refreshingly crisp finish. 0.05% ABV
Cocktails
LAVENDER PALOMA
hornitos blanco, grapefruit, lime, lavender
STRAWBERRY HIBISCUS MARGARITA
hornitos blanco, triple sec, lime, strawberry, hibiscus, apple, orange, salt rim
SMOKED ROSE
mezcal, lime, aperol
ORANGE LEMONADE COSMO
orange lemonade, tangerine, beetroot & lemongrass infused vodka, lime, orange liqeuer
NORTHERN LIBER-TINI
gin, strawberry, lemon
HUMMINGBIRD
rum, pineapple, luxardo, lime, grapefruit, cinnamon spice
HUGO SPRITZ
st. germaine, mint, lemon, champagne
NEGRONI SBAGLIATO
campari, sweet vermouth, champagne
NIGHT MOVES
knob creek rye, artichoke liqeuer, orange liqeuer, cinnamon & clove smoke
BLACK MANHATTAN
knob creek rye, dark amaro, orange bitters, brandied cherry
ESPRESSO MARTINI
vodka, dark amaro, coffee liquour, cold brew
LOVELY DAY
jameson, lemon, lavender, egg white, cinnamon
FROZEN BLUEBERRY BLACK TEA
bourbon, blueberry, black tea, lemonade
ST AGRESTIS PHONY NEGRONI
n/a cocktail
ST AGRESTIS PHONY ESPRESSO NEGRONI
n/a cocktail
ST AGRESTIS AMARO FALSO
n/a cocktail
Wine By The Glass
POGGIO ANIMA URIEL GRILLO [draft]
italy | tropical fruit, citrus, herbal notes, light salinity
CANTINE POVERO ROŚE [draft]
italy | apple, pink grapefruit, petals
SEVEN HILLS SAUV BLANC
chile | white peach, lychee, grapefruit
BRUNN GRUNER VELTLINER [draft]
austria | touch of oak, apple, citrus, pepper
CONDE DE SIBURATS CAVA ROSE
argentina | sparkling, dry
BRUNN GRUNER ZWEIGELT [draft]
austria | morello cherry, spice, pepper
FROM THE TANK RED
france | medium bodied, red blend
REDHEADS VIN'ATUS TEMPRANILLO
italy | full bodied, ripe red berries, spice
—WINE BY THE Bottle—
White
Casa Di Malia Prosecco
italy | organic 100% glera; crisp lemon zest and citrus flavors with satiny, textured bubbles.
Il Mostro Ragana Bianco Pet 'Nat
italy | organic & un-fined pecorino & chardonnay blend showcasing bright lime zest & refreshing minerality
Seven Hill Sauvignon Blanc
chile | an aromatic explosion of white peach, tangerine, lychee, grapefruit, grilled pineapple; hints of honeysuckle, starfruit & crushed stone with medium acidity & lingering citrus finish
Vicchiomaggio San Jacopo Vermentino Toscana
italy | unoaked, with fresh, fruity & creamy notes of kiwi & grapefruit; citrus forward
JH Meyer Palmiet Chardonnay
south africa | certified organic, unfined & unfiltered; a hint of reduction before citrus & baked apple notes emerge with a touch of oatmeal & smoked hay
Mother Rock Liquid Skin
south africa | extended skin contact chenin blanc that's structured yet incredibly drinkable; deep golden orange with a lively palate, layers of ripe fruit, minerality & rampant acidity
Rose
Conde De Subirats Cava Rosé
spain | trepat & pinot noir blend; lively nose of fresh red berries, orange zest and rose; spicy & focused palate of juicy red berry
Limo D' Anes Pet' Nat Rose
france | 100% carignan fermented with wild yeasts; crisp orchard fruit with tart acidity, juicy watermelon backbone with a touch of garden herbs
Konpira Maru Mt. Midoriyama Pet' Nat
australia | sagrantino, vermentino, dolcetto blend; watermelon rind & orangina; low funk, fresh & bright with fine bead carbonation
Swick Wines 'City Nights'
willamette valley | organic & biodynamic mourvedre, grenache & syrah blend fermented & aged in French oak; soft tannins with notes of citrus & crisp minerals
Red
Redhead's Vin'atus Tempranillo
austraila | hefty red, velvety smooth with brooding dark cherry notes & savory, spicy finish
Beccaris Chianti
italy | blend of sangiovese varietals, full bodied and balanced; pronounced notes of ripe red berries
Dandelion Lionheart Shiraz
austraila | dark chocolate aromatics with subtle bouquet of lavender, pink peppercorns, rosemary & eucalyptus bark; plush palate with sweeping tannins
Famille Perin Cotes de Rhone Village
france | full bodied, intense macerated cherries & licorice perfectly balanced tannins & acidity
Intellego Kendungu Red Blend
south africa | mourvedre, syrah & pinotage blend; aromas of red and black berries along with wild herbs, a touch of earthiness and hint of black pepper persist
Craven Cabernet Sauvignon
south africa | fresh, herbal, partial whole cluster cab with a mixed berry & rose bouquet; fine tannins commingle with bright acidity
Crossbarn Pinot Noir
california | lifted & energetic, bright acidity & notable tension; wild berries, black tea, damp earth & red fruit notes with a long, lingering finish
