Eat
—Eat—
SMALL PLATES
CAPE MAY GOODIES (NJ)
briny flavor with a tender texture and a clean, ocean finish
SHOOTING POINT (VA)
Sweet briny flavor with a semi-firm texture and a pure brine finish
SALT WATER TAFFY (NJ)
bright and briny with a taffy sweet finish
DRESSED OYSTERS
4 oysters, chive oil, smoked trout roe
FARRO & ENGLISH PEA SALAD
goat cheese, pickled onion, arugula, mint, champagne vin
CAESAR SALAD
little gem lettuce, anchovy garlic dressing, pecorino romano, bread crumbs, lemon, boquerone anchovies
FRENCH ONION SOUP
gruyere croutons
CHICKEN LIVER MOUSSE
pickled red onion, arugula, lost bread co milk toast
POTATO CROQUETTES
cheddar, provolone & romano, garlic aioli
CRAB DIP
lump crab, two cheeses, old bay, chives, lemon, sourdough toast
MUSSELS
pei mussels, white wine butter garlic, spanish onion, bell pepper, baguette
CHEESE BOARD
fromage blanc, ewe’s bleu & harvest moon with lost bread co raisin rye, sea salt crackers, seasonal accompaniments
SANDWICHES
STANDARD BURGER
7 oz. pa beef, raw red onion, shellbourne cheddar, green leaf lettuce, aioli, house pickles, lost bread co. pretzel bun
CHICKPEA SANDWICH
madrass curry, cucumber, sprouts, grilled lost bread co. multigrain
ROAST PORK
pork confit, spiced roasted garlic spread, spinach, provolone, merzbacher's focaccia
CHICKEN KATSU SANDWICH
panko crusted chicken, shredded cabbage, lost bread milk toast with sweet red pepper bbq sauce
Large Plates
CHICKEN PIE
chicken ragout, carrots, celery, onions, mushrooms & puff pastry crust on mixed greens, red onions, mustard vinaigrette
CASSOULET
chicken sausage, leg & thigh, pork shoulder, white beans, chicken skin breadcrumbs, salad, toast points
FISH & CHIPS
beer battered cod, fries, tartar sauce
STEAK FRITES
grilled hanger steak, fries, beef jus, hotel butter
Brunch | Saturday & Sunday | 11am - 3:30pm
Brunch | Saturday & Sunday | 11am - 3:30pm
CAPE MAY (NJ)
high brine, clean oceanic finish
DELAWARE BAY (DE)
high brine, sweet nutty finish
KINGS POINT (VA)
medium brine, buttery finish
DRESSED OYSTERS
4 oysters, chive oil, smoked trout roe
FARRO & ENGLISH PEA SALAD
goat cheese, pickled onion, arugula, mint, champagne vin
CAESAR SALAD
little gem lettuce, anchovy garlic dressing, pecorino romano, bread crumbs, lemon
CHEESE BOARD
fromage blanc, ewe’s bleu & harvest moon with lost bread co raisin rye, sea salt crackers, seasonal accompaniments
STANDARD BURGER
7 oz. pa beef, raw red onion, cheddar, green leaf lettuce, aioli, house pickles, lost bread co pretzel bun
CHICKPEA SANDWICH
madrass curry, cucumber, sprouts, grilled lost bread co multigrain
ROAST PORK
pork confit, spiced roasted garlic spread, spinach, provolone, ciabatta
CHICKEN KATSU
panko crusted, shredded cabbage, jimmy nardello bbq sauce, lost bread co milk toast
BREAKFAST SANDWICH
chicken sausage, jammy egg, cheddar, garlic aioli, lost bread co pretzel roll
STANDARD EGGS
2 eggs, sausage patties, potatoes, toast
DUTCH BABY PANCAKE
blackberry compote, maple syrup, powdered sugar
OMELETTE
serrano ham, ricotta, herbs, chives, potatoes, toast
BISCUITS & SAUSAGE GRAVY
house made biscuit, sage sausage gravy, 2 sunny eggs
SHRIMP & GRITS
oishi shrimp, white grits, smoked tomato gravy, 2 sunny eggs
LOBSTER BENEDICT
english muffin, poached eggs, hollandaise, smoked trout roe
VEGGIE BENEDICT
english muffin, spinach, poached eggs, hollandaise
CHICKEN PIE
chicken ragout, carrots, celery, onions, mushrooms & puff pastry crust on mixed greens with red onions & mustard vinaigrette
STEAK & EGGS
hanger steak, eggs, breakfast potatoes, chimicurri
Sides
GREEN SALAD
cucumber, red onion, watermelon radish, cherry tomatoes, mustard vinaigrette
SHISHITO PEPPERS
lanis farms shishito peppers, furikake, garlic aioli
ROASTED CAULIFLOWER
sumac & lemon
FRIES
fresh cut idaho potatoes, ketchup
Dessert
GINGER ZEPPOLE
blackberry jam, lavender sugar
GRIDDLED POUND CAKE
strawberries, creme anglaise
CHOCOLATE OLIVE OIL CAKE powdered sugar, vanilla whipped cream and luxardo cherries
86-ICE CREAM
